
The most delicious thing in an apple (and not only!) Is a crispy juicy
first bite . Apple lovers can distinguish between many different stages, including meditative extraction of the remains of chewed bones from the teeth.
Japanese scientists , however, focused on sensation, understandable to many. The task of inquiring minds was to create a fruit, in which all the bites will be "first". If it seems to you that this is impossible - you are definitely not Japanese, and most definitely - not a scientist.
The implementation of the project was made possible by experimenting with materials that β
store memory β of the original form. Bite off a piece of "
cyberplod " will not succeed. But to get pleasure, having stuck his teeth into the elastic flank, feel the splashing of the juice, and then watch how the teeth marks and bruises disappear from the wall, several hundred times. The taste of the "
fruit " hangs from the "
flavor chip " inserted into a special connector (it is where the normal secondary fruit trait is found in normal fruit and vegetables).
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By the time the product is launched, dozens of coloring options and several hundred flavors will be ready. The creation of low-alcohol chips is planned, and for some of the countries even lightly narcotic ones.
The original post (more pictures, opinions of colleagues) -
in my blog .